[Liquidpoets] Chaffing dish?

[Matt Kunze]

I have a couple of big crock pots, that's the closest I have
On Dec 5, 2012 5:30 PM, <bestbrew at comcast.net> wrote:

> Hi Folks;
> I'm bringing a carved ready-to-eat roast turkey on Friday
> I'll keep it warm before bringing it to the buffet;
> Does anyone have a chaffing dish with warmer to keep it warm,
> or should we settle for room temp bird?
>
> Thanks Very Much Jim  "Doc"
>
> Don't forget to try my Brandied Yams
>
>
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