[Liquidpoets] 2016 NBB Barrel Project - call for participants

[Taylor Caron]

With 10 people jumping in within hours, it looks like 5g. I'm looking
forward to playing with the other 5. Oban-soaked oak cubes?

On Sunday, November 29, 2015, Daniel Seavey <seaveyd927 at gmail.com> wrote:

> I'm in for the next barrel project and my vote would be the Wee Heavy
>
> Dan Seavey
>
> On Sun, Nov 29, 2015 at 10:37 AM, Ted Manahan <ted_manahan at hotmail.com
> <javascript:_e(%7B%7D,'cvml','ted_manahan at hotmail.com');>> wrote:
>
>> Hello Liquid Poets,
>>
>> At the recent sour tasting hosted by NBB we decided that the current
>> barrel project (Strong Golden) is ready to come out of the barrel. That
>> means it is time to get the next batch started! If you are interested in
>> participating please respond to this email with your preference from the
>> following two recipe options:
>>
>> 1) Medium strength amber: 5.5% ABV with 50% or more Munich malt
>> 2) Scottish Wee Heavy: 8.5% ABV, recipe something like
>> http://growlermag.com/homebrew-recipe-scotch-ale-issue5/ but with a
>> lower IBU. Note the labor involved in making this recipe!
>>
>> These recipe options are open to modification; we can talk about it at
>> the LP meeting on Thursday.
>>
>> The schedule will be to brew in January with a target of mid February to
>> go into the barrel.
>>
>> Ted
>>
>>
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>>
>>
>

-- 
Taylor Caron
General Manager
Hops & Berries

(970) 493-2484
Old Town @ 130 W Olive St Unit B
South @ 1833 E Harmony Rd Unit 16
Fort Collins, CO
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