[Liquidpoets] Next sour barrel project (summer 2019)

Amanda Broz amandabroz at gmail.com
Thu Apr 18 21:58:58 MDT 2019


dude!  that is like May 4!
I guess it is maybe possible?  no promises :-)

On Thu, Apr 18, 2019 at 9:03 PM Taylor Caron <manager at hopsandberries.com>
wrote:

> Yeeha!
> If we work fast we can have a recipe together for Big Brew.
> Too soon?
>
> On Thu, Apr 18, 2019, 8:19 PM Amanda Broz <amandabroz at gmail.com> wrote:
>
>> Hello poets!
>> The club sour barrel is finishing up its work and will soon be in need
>> of a refill to create more delicious-ness.  If you would like to get in on
>> the next barrel project, please send me an email.  I will plan to make
>> an announcement at the May meeting for any new folks that don't happen to
>> be on the email list.
>>
>> Basically it works like this:  We will need approximately 11-12 brewers
>> to put in one 5 gallon batch each.  Once I have some participants lined up
>> we will all collectively decide on a recipe and everyone will make the same
>> thing.  Everyone will do a primary fermentation, rack into secondary and
>> then we will then put that beer in the barrel for aging.  The barrel has
>> been making quick work of things, such that the beer is ready in about 6
>> months or so.  Currently a sour wit is in the barrel.
>>
>> My guess is that we will transfer the beer sometime in late June (as it
>> generally takes a while to get everyone organized :-))  Let me know if
>> you are interested or if you have any questions!
>>
>> Cheers,
>> Amanda
>>
>> amandabroz at gmail.com
>> 9702159283 <(970)%20215-9283>
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>>
>
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